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PROFESSIONAL BACKGROUND Cook (three-year training) with additional training as a dietary chef Housekeeper, 9 years with Spitex Davos, also as professional trainer and examiner Podiatrist EFZ (three-year training) Podiatrist HF (three years at the vocational school in Zofingen); part-time course Branch manager and professional trainer at Podologie Kerzers AG Start of self-employment at Davos Platz in March 2016
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Podologie Davos Küchler
Promenade 52 7270 Davos Platz
MARIA Küchler
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Podologie Davos Küchler